Restaurant trends: A look back, and forward
The restaurant industry has evolved greatly in the past decade. From the rise of fast casual, healthy foods and experiential dining, the restaurant industry has faced great change and it’s not slowing down.
Watch John Nicolopoulos, RSM retail and restaurant sector leader, as he provides insight into the opportunities that lie ahead for middle market restaurant companies.
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In this brief video, RSM’s industry insider explains how the shift in consumer buying behaviors has affected the restaurant industry.