United States

Food: Constantly disrupted by innovation

Video series excerpt, part three of three

VIDEO

Think the food market can’t be disrupted? Think again. These private equity veterans have seen innovation spell new investment opportunities again and again. Their discussion includes:

  • How changing consumer tastes drive deal flow
  • What the recession meant for food buying
  • How pricing and convenience are big opportunities

Featured panel:

  • Dan O'Connell, Vestar Capital Partners
  • Joan McCabe, Brynwood Partners
  • Cristin Singer, RSM LLP

AUTHORS


Contact our professionals

Contact us by phone 800.274.3978 or
submit your questions, comments or proposal requests.


Transaction Digest newsletter

Stay up to date on the latest transaction trends with this quarterly communication



Events / Webcasts

RECORDED WEBCAST

ESG matters: Creating value beyond the bottom line

  • April 10, 2019

RECORDED WEBCAST

Health care M&A webcast: Latest trends and best practices

  • December 04, 2018

RECORDED WEBCAST

U.S. Tax Reform: Private Equity Firms and Portfolio Companies

  • January 31, 2018

RECORDED WEBCAST

The Tax Consequences of GP Restructurings

  • December 11, 2017