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Restaurant

Developing creative strategies to meet your evolving business needs

Restaurant companies are constantly challenged to keep pace in a dynamic marketplace. Changing consumer tastes, preferences and spending habits, combined with an increasingly competitive landscape, require the complete attention of restaurant operators to be successful.

Our professionals stay on top of evolving industry trends and issues and deliver insights and services to meet your growing business needs. We offer a full range of industry-focused services customized to your unique needs and goals. We believe each of our clients deserves a carefully tailored, custom-fit approach. With that in mind, we work diligently to gain a thorough understanding of your unique situation—your challenges, opportunities and resources.

Most Popular Insights

Top trends to watch in restaurants in 2017

VIDEO

Top trends to watch in restaurants in 2017

In short videos, RSM’s industry insider shares insights on trends and issues affecting restaurant operators and their businesses.

What's hot and what's to come in restaurant dealmaking

INSIGHT ARTICLE

What's hot and what's to come in restaurant dealmaking

RSM industry insiders provide insights on restaurant industry dealmaking in a question-answer format. Learn more.

VIDEO

How retailers can respond to minimum wage, overtime pressures

Learn three back-end strategies retailers can use to help maximize profitability and offset rising labor costs.

INSIGHT ARTICLE

Discounting: Consumer demand vs. accounting complexity

Retailers should understand the tax and accounting issues that arise when responding to consumer demands for discounted goods.

Consumer Products Insights

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Related

Consumer Products Insights
News, trends and insights for the consumer products industry.

Events and Webcasts

Case Studies


Events/Webcasts

LIVE WEBCAST

Consumer products issues and insights 2016–2017 webcast series

  • April 19, 2017

RECORDED WEBCAST

PCI compliance for consumer products companies

  • June 24, 2015

Contact

John Nicolopoulos
National Retail and Restaurant Sector Leader

617.241.1299